2016 Central Coast
Aromas of green apple, lime, grapefruit, and pineapple form a delightful bouquet. On the palate, subtle pineapple and grapefruit notes move to crisp, lemon and citrus flavors on the finish.
Aromas of tropical fruit and apple waft from this wine. On the palate, subtle notes of kiwi are complemented by lemon zest, a touch of butter, and minerality on the finish.
2015 Monterey County
Flavors of pomegranate, crushed red berries, and dried rose petals layer over subtle layers of toast for a lush palate designed to complement a wide array of dishes.
Full-bodied and generous on the palate with flavors of raspberries, strawberries, and subtle layers of pomegranate. An exceptionally refreshing composition with a bright and crisp finish. This wine is a splendid aperitif and goes well with a variety of dishes.
Our hand selected lots of Paso Robles Cabernet Sauvignon make for a full-bodied wine with generous flavors of cassis, crushed red berries, and dried herbs. The finish is soft and juicy, showing a hint of toasty oak and vanilla.
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The Archivist • Santa Rosa, California